Tuesday, August 21, 2018

Flinders Lane - Stamford CT - Brunch

Social Media Promotion: Sponsored 

Brunch at Flinders Lane in Stamford CT


In the fall of 2017,  restaurateurs Chris Rendell and Chris McPherson introduced Flinders Lane to the city of Stamford! Flinders Lane is an Aussie themed restaurant and gathering place that pays homage to the multi-cultural Flinders Lane eclectic food scene found in the owners’ Melbourne Australia homeland.  

Menu- Spring 2018
Note: Prices and offering are subject to change

Located on Stamford’s flourishing “Restaurant Row” on Summer Street, Flinders Lane takes up ground floor residence in the newly erected Summer House Luxury Apartments. The restaurant is certainly making its mark on the city with its boldly flavored and ingredient-driven land and sea menu, innovative beverage program, and whimsical and fun décor.  

This is a place to enjoy great food - and have a lot of FUN!


Taking its cues from the original Flinders Lane, which Chef Rendell and McPherson opened in New York’s East Village in 2014, the menu incorporates more than just Aussie fare, and embraces today’s international food culture. Whether incorporating Southeast Asian influences or French-inspired techniques, the dishes feature a fresh, honest approach when highlighting the ingredients.

The kitchen is under the direction of Chef Brad Stewart, who hails from New South Wales, Australia’s beautiful wine country. Brad’s culinary journey is deeply rooted in high-end hotels and resorts throughout New York, DC, Australia, and Thailand. 

And quite frankly, I could listen to Chef Brad speak with that great Aussie accent, 

ALL.   DAY.   LONG.


The 80-seat restaurant includes a convivial bar and adjacent high-top and banquette seating. The beverage program stays true to the menu’s international slant and fresh attitude, which includes a wide array of uniquely named cocktails, like the Lillet Rose, the Melbourne CBD, and the Limoncello Collins.

The also have a great draft beer selection!



Here are some of the BRUNCH items we sampled this spring 2018. 

We started with some traditional breakfast items. 

Berry Wheat Cakes

Poached Egg and Greens
on Avocado Toast

Mushroom Toast
 And then we moved on to the appetizer, entree, and sandwich items.

Oysters

Meat Pie of the Day

The Summer Salad Sandwich

The 'Roo Burger


We ended our visit with some amazing desserts. Many are from Chef Brad's family's favorite 'secret recipes'! Uh, hello! Can I be related to the Stewart family so I can have these recipes????

"Mum's" Carrot Cake


Grandma Stewart's
Sticky Bread Pudding


Pavlova

And I couldn't resist a little Aussie Espresso to end the most amazing brunch!  


Be sure you visit Connecticut's own "land down under" at Flinders Lane soon! You'll be glad you did!

Flinders Lane Stamford

184 Summer Street
Stamford CT 06901
(203) 323-3137
 https://www.flinderslane-nyc.com/location/stamford/ 

Disclaimer: We were invited to experience brunch by members of Flinders Lane's management and marketing team, however, the opinions expressed are entirely our own. 

©  Home Place 2018

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