Community Plates, the technology-fueled, direct-transfer
food rescue organization dedicated to ending food insecurity in America, is
thrilled to present their signature fundraiser, “Food for All”. The event
highlights Community Plates
Fairfield County’s goals for the coming year, celebrates its
accomplishments, and pays gratitude to the many volunteers and supporters who
share in the desire to put an end to food insecurity in our community.
Food for All, in keeping with Community
Plates’ forward thinking and innovative methodology, is an event like none
other in the area. The high octane evening features Fairfield County’s newest
restaurants and artisans, in addition to Food for All’s popular craft cocktail
bars spearheaded by creative mixologists. An added highlight this year is the
Dessert Café, which will feature sweet treats and libations. Attendees will be
treated to a special surprise upon their arrival by one of Community Plates’
legacy restaurants, setting the tone for a delicious and celebratory evening.
Tickets can be purchased: http://communityplates.org/ffa15ffld/
Another fundraising element to be featured
at Food for All is a photography exhibit where attendees have the opportunity
to purchase works from some of the food industry’s most provocative food
photographers. An eclectic array of photography which infuses various food
elements and takes them into a more artistic direction will be on display for
all to enjoy and purchase with 100% of the profits going to Community Plates.
“Community Plates has already picked up
and delivered well over 5 million meals at a value of almost $9 million to food
insecure people in Fairfield County. This means over 8 million pounds of food
has been kept out of landfill and gone to where it’s needed most. Every bit of
this food rescued has been completed by volunteers from all over our area,
caught up in this food rescue revolution, powered by our GoRescue technology
and our innovative hunger relief model. We’re focused on meeting the need of
110,000 people right here who struggle to know where their next meal is coming
from, “ says Kevin Mullins, executive director and co-founder of Community
Plates, “The Food for All 2015 fundraiser helps sustain and propel us toward
our mission of bringing hunger to an end here in Fairfield County. Our current
impact is twenty meals rescued and delivered for every one dollar donated! This
type of impact would have been unheard of before and offers real hope for
ending this senseless problem. Food for All is a lot of fun. The food and the
energy in the room is amazing - and we do a lot of good in the process.”
Attendees will have the opportunity to
learn more about Community Plates and their GoRescue application, the organization’s
award-winning web and smartphone enabled interactive food rescue scheduling
tool. GoRescue connects food-service organizations
that gather and donate food that would otherwise be wasted; to food runners,
who give of their time to pick-up and deliver food donations; to the receiving
agencies that ensure donated food gets to those in need throughout the
community.
Event Details:
Thursday, May 7, 2015 6-9 PMThe Loading Dock375 Fairfield Avenue, Stamford, CT 06902
Tickets: $75 ($60 each for groups of 6 or more)
On the Web: http://communityplates.org/ffa15ffld/Or direct: https://end-hunger-here.chirrpy.com/
Featured Restaurants (as of 4/1/15):
- Abigail Kirsch
- Aji 10 Latin Cuisine & Pisco Bar
- Amore Cucina & Bar
- Cafe Madrid & Tapas Bar
- Dante's Restaurant & Bar
- Fortina
- Golden View Firenze
- Greenwich Cheese Co.
- Jax & Co.
- K is for Cookies
- LeRouge Chocolates
- NEAT
- Palmwich
- Paloma
- SOOSH
- Strada 18
- Table 104 Osteria & Bar
- Vespa
Craft Cocktail Creations:
- bartaco
- The Fez
- The Spread
- Walrus & Carpenter
About Community Plates
Founded in January 2011, Community Plates
is committed to ending American food-insecurity through direct-transfer food
rescue. Established as a 501(c)3 non-profit food-rescue platform, Community
Plates is focused on transferring healthy, usable foods to where it can help
feed those in need. This volunteer-driven, technology fueled process
coordinates with restaurants, grocers, bakeries, caterers and other
food-service organizations who have foods destined to be thrown away, and
delivers the food to soup-kitchens, food-pantries and other hunger relief
organizations who serve food-insecure individuals and families. Since launching in Fairfield
County, Community Plates food runners have rescued over 5.3 million meals,
saving over 8 million pounds of food from going into landfill. Community Plates currently operates in
Columbus, OH; Albuquerque, NM; New Haven, CT; New Orleans, LA; and Fairfield
County, CT with plans to open six to eight additional sites in 2015.
No comments:
Post a Comment