Home Place: Liv’s Oyster Bar in Old Saybrook CT

Tuesday, July 31, 2018

Liv’s Oyster Bar in Old Saybrook CT

Liv's Oyster Bar Summer Menu

Liv’s Oyster Bar, located on Main Street in Old Saybrook Connecticut, has launched their 2018 Summer food, cocktail and dessert menu.

Photo Source: @LivsOysterBar on Instagram

The selection of the new options includes:

Appetizers and Entrees

Goat Cheese Stuffed Tempura Squash Blossoms ($14.95), Summer Panzanella Salad ($13.95), Fried Calamari Salad ($13.95), Summer Seafood Roast ($32.95), Sea Scallops ($30.95), Pan Roasted Chicken Thighs ($25.95) and Pan Seared Sea Bass ($30.95).

Photo Source: @LivsOysterBar on Instagram

Fresh New Cocktails ($13):

How do these sweet libations sound?? Try a Watermelon Margarita, Pineapple Mojito, R.A.F. or a Drink 'em bot' Up

Photo source: @LivsOysterBar on Instagram

Desserts:

Key Lime Cheesecake with raspberry sauce and vanilla bean whipped cream ($9); Chocolate Tart with milk chocolate ganache, pistachio crème anglaise and pistachio 10 “Horchata” Whipped Cream ($10)

In addition, the restaurant will be continuing their “Buck a Shuck” Happy Hour for the entirety of the summer, offering a daily “Happy Hour Oyster” from 4:00pm-5:30pm on Monday, Wednesday, Thursday and Friday (the restaurant is closed on Tuesdays).

Photo Source: @LivsOysterBar on Instagram

Liv’s Oyster Bar opened in 2006 out of Executive Chef/Owner John Brescio’s desire to welcome the community to his family’s table, savoring time with friends and family on the shore during summer and beyond. The menu changes with the seasons, delivering simple, focused dishes with an emphasis on local ingredients, and the stunning seafood, our area provides.

The restaurant is open six days a week for dinner, in the heart of Old Saybrook at 166 Main Street.

For more information, visit http://www.livsoysterbar.com/. The restaurant can also be found on Twitter (@LivsOysterBar), Facebook (Liv’s Oyster Bar) and Instagram (livsoysterbar).