That's Amore! - Amore Cucina and Bar in Stamford CT

Social Media Promotion

We finally had the chance to travel to Stamford CT for a promotional sampling at Amore Cucina and Bar!

Of course, we started with some cocktails at the bar, and I selected a Lemon Drop Martini with a bright citrus flavor to cleanse the palette and start the evening off right!

We hit the ground running and started right in on some of the delicious pizzas that Amore is well known for. The super hot oven cooks pizzas quick - reportedly in 90 seconds! Chef Bruno DiFabio joined us for a few minutes while me munched on freshly toasted bread with marinara and pizza and explained his connection to the restaurant, his award winning pizza skills, and the special yeast that hosts each pizza that is made.

Chef DiFabio is a six-time world pizza champion! For more on Chef DiFabio read HERE

Above: The cowboy gets some pizza tips from Chef DiFabio

The cowboy loved the bread, and especially the sauce. I swear he has tomato gravy running through his veins sometimes!

But Amore is so much more than pizza! Here's some of the other items we sampled

A beautiful creamy risotto. Why doesn't mine every come out like this?!

Amore Risotto

This Chicken Scallopino was delicious.

Amore Chicken Scallopino

My absolute favorite of the night - the white clam pasta!

Amore Pasta with Clam Sauce

And, I was so happy to see Chef Jared Falco is now at Amore! His personal touch is apparent and when I commented on the underlying heat of one of the dishes he went and gathered the peppers that were used in the dish so I could see them.

This pasta with pecorino cheese was AMAZING!

And we finished the night with some delicious desserts. Tomato Jam Waffles and fried oreos with cereal milk. What sweet surprises await you at Amore Ristorante?

Make sure you visit Amore soon - I know you'll love it!

Amore Cucina and Bar
921 Hope Street
Stamford, CT 06907
Phone: 203-357-1066

Web: http://amorecucinastamford.com/    



Disclaimer: We were invited to Amore Cucina in Stamford by members of their marketing and management teams. However, all opinions expressed herein are entirely our own.